How to cook:
BBQ
1. Brush grill with vegetable oil and preheat barbecue to medium.
2. Grill for 8 to 10 minutes, turning frequently until browned.

Frying pan 
1. Preheat a non-stick fry pan over medium high heat.
2. Cook for 8 to 10 minutes, turning frequently.

Oven
1. Preheat the oven to 425°F (220°C) and place skewers on foil or parchment lined baking sheet. 
2. Cook for 15 to 18 minutes, turning once or twice.

Ingredients: Lamb (Australia), egg white, onion, salt.

Allergens: egg. Manufactured at a facility that also handles products containing wheat, shrimp, soybeans, and buckwheat.

Nutritional Information: Serving Size 100g
Calories: 322 kcal Protein: 23.4 g
Total Fat: 25.3 g Total Carbohydrate: 0.1 g Salt: 0.53 g

Please always read the information of the packaging.

原材料：【具材】羊肉（オーストラリア）、卵白、玉葱、食塩

栄養成分表示：100gあたり
熱量：322 kcal たんぱく質：23.4 g
脂質：25.3 g 炭水化物：0.1 g
食塩相当量：0.53 g

アレルギー物質：卵

製造工場では、小麦、卵、エビ、大豆、そばを含む製品を生産しています。

※お手元に届いた食品の包装に表示の情報を必ずご確認ください。