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GILDO RACHELLI BIO MOUSSE AL CIOCCOLATO (TARTUFO)

¥453 （8%tax）

(Tax ¥33) ※

Catalog code： 170317

90G
Country of origin: Italy
Ingredients:
Chocolate cream* (77%) WHOLE MILK* pasteurized, CREAM*, raw cane sugar*, SKIMMED MILK POWDER*, maltodextrins*, water, melted chocolate* (4%) raw cane sugar*, cocoa mass*, cocoa butter*, cocoa* reduced-fat, tapioca starch*, cocoa powder* (2.5%), alcohol*, thickening agent: agar-agar*, cocoa cream* (22%), water, raw cane sugar*, rice glucose syrup*, cocoa powder* (8%), tapioca starch*, SKIMMED MILK POWDER*, alcohol*, stabilizer : locust bean gum*, cocoa p
* = ingredients from organic farming

At National Azabu, we always strive to make sure the information about the products we sell is always as accurate as possible. However, because products are regularly improved, the product information, ingredients, nutritional guides, and dietary or allergy advice may occasionally change.

As a result, we recommend that you always read the label carefully before using or consuming any products. Please do not solely rely on the information provided on this website. National Azabu does not accept any liability for any inaccuracies or incorrect information contained on this website.
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Item code： 8005020009226

ジルド ラケーリ　ビオ　ムース・アル・ショコラ（旧品名：タルトゥフォ）